In the United States of America Kashima in the autumn eats lobster (Photos)

Know I'm in the middle of October.The United States of AmericaVisit the new England region, a friend a little worried I will miss the best time to watch the leaves.

I'm not worried, has always been "the world", "life must go" wary, think it is often a variety of people because of exaggerated causes all sorts of words. On the other hand, you can also say that the world can be found everywhere, is not can't accept according to the order of, or with the fact, and by and God fate accidentaly across more happy.

The United States of America in the autumn noted place, websites have to forecast accurately report the autumn leaves, the evolution of time, process and regional, enjoy learning, very convenient. I ignored red forecast, I do not believe that leave that stuff can't see red.

Kashima autumn

Starting from New Jersey to the north, my destination is Maine's kashima. Because of reading Steinbeck drive around the United States Travel knew the place, very want to have a look Steinbeck swim after 50 years, the island has become what.

The autumn was not well, and this may be related to my way: I go is equivalent to our country high speed and road that road. Are you thereBeijing, to see red leaves, you have to goThe Fragrant HillsGo to China, is not there. The first day in the hotel registration time, the lady at the counter asked me strangely: this time, what are you doing here? But it is not no harvest. Occasionally appeared at a roadside forest, was transformed, like cloth gray with a few clusters of red, yellow, color: orange, green...... But it's enough to make me stop looking, tasting the taste of autumn to one's heart's content.

Autumn is full of quiet town

Kashima is ideal for motorcycleTravelingObjective: the sea embankment tall bridge, curved connected, and the land breeze fluttering, blowing the motorcycle around shaking; island trees high Lin deep, winding mountain road, steep place, can not see the road will be extended to any direction, climbing to the top of motorcycle gear is not timely, my heart will to the throat run, feel like a roller coaster.

I put up the street on the island is the most lively, the whole street is only more than 100 meters long.TravelingThe season is long past, the island is only two hotels and restaurants still open.

Red color

Kashima traditional lobster fishing village, Steinbeck mentioned in his travels, the lobster here left a good memory to him. On the island the first dinner, I also intend to eat lobster. I ordered a pound of lobster, eat or like Steinbeck 50 years ago to eat: cooked, dipped in lemon juice and the butter.

Have to admit that I'm very disappointed, because I never thought, cooked lobster meat is a bit like a rubber band, or the quality is not good that. Don't dip seasoning time, meat is sweet, but the tenacity, son, let its taste far better than I like to eat: eat them raw or congee. Very strange, all seats are occupied. In the restaurant, only I a person eat lobster. The waiter shouted my lobster served to diners, all eyes were on me, I feel like going to show off upstart.