In some placesTraveling, and destined to become entangled in food, such asNorway. The west of the Atlantic, there are 1/3 land into the Arctic, the coastline is winding country, is to the people all over the world declared: "the best seafood from Norway." This sentence is no boast that global seafood delicious, where 150 countries from, 365 days a year, which supplies 27000000 seafood for dinner tables around the world, one of the most important, is the salmon. Even the seafood richJapanFrom Norway, there are many deep-sea delicious. But the Chinese always loved salmonHongkongArea, as well as the demand is growing up in mainland China, is the most derived from Norway, rather than the seemingly journey more recent japanese.
For a region of Norway that, if you are a food control, seafood lovers, or even existence of psychological adventure on the road, curious to local people's real life, should be "in the marketplace" rather than "to glance over things hurriedly". For example, occupy a breeding and seafood market, will be as much as possible than fast browsing scenic areas, more pleasing taste and vision of your.
Well, this trip, we will first start from Norway fishing ground.
Salmon mealFarm intersection of cold and warm taste of heaven
In general, warm and cold meeting place, there will be a good fishing ground. Fish production accounted for half of the world'sThe North SeaFishing ground, it is in the North Atlantic and arctic cold current from the junction of Norway, Bergen, is the essence of A.
In the numerous bays and islands, where is the most prosperous, salmon production center, almost all of the salmon is the breeding. The fishermen have a private island, three five people live on the island, in addition to receive some visitors like fishing, advocate course of study or farmed salmon, seem to be a very romantic thing. But the self-employed business does not mean that we can follow one's inclinations, but every detail as the Norway Fishery Department rules. In addition to stretch for thousands of kilometers of coastline, is strictly limited in each area, peripheral never breeding point allows navigation, lest the boat tail gas, fuel oil to pollution of nearby waters salmon health effects. Staff member on the ship to patrol and feeding, also have to start from the disinfection to the soles of the feet, and put on protective clothing, even if is such, they would not be the first contact between these fish. Culture points precisely, is at a distance of 20 metres deep working ship, several large cage, each cage 97% is the sea, near the salmon accounted for only 3%, within a few kilometers there is no other point of breeding. Between the ship and breeding, will feed out through the pipeline, and then like a shower nozzle, feed Saxiang sea over the cage center. At this time, I can see the salmon jumping like jumping out of the sea travel scene, happy. All this, are monitored real-time record, in addition to breeders can clearly see the cage of sea water temperature, fish growth, density, the marine environment and all other information, the Department of Fisheries in Norway can also see. They believe that only grows in the water, pure water, appropriate of salmon, can play the nutritional benefits of the largest. No wonder, Norway salmon, is the highest omega-3 content of all fish.
Coincidentally, Norway is also the essence of the Fjord, exceptNew ZealandI see, Chile and other countries, 80% fjords in the worldEuropeIn Europe, the fjord mainly in northern Europe, the Nordic fjord mainly in Norway. Fjord trip, Norway travel and salmon equally important keywords. Bergen is the best entrance to view Norway fjord.
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